A fresh new summer menu awaits you at The Bombay Canteen, featuring ripe summer vegetables and nostalgic flavours. Nosh on fare such as carrot thoran, squid kheema pao, jackfruit kulcha, Kolhapuri mutton claypot rice, aloo tikki chaat and the popular Begum’s baked brie with a summer spin, featuring a sweet and tart mulberry chutney. For sweet endings, try the chilled coconut phirni or a tasting of mangoes from different Indian regions.
Address: Unit-1, Process House, Kamala Mills, Lower Parel. Tel: 08880802424
Donmai (Sunday brunch)
The modern Japanese restaurant has recently launched its Sunday brunch experience, offering a smattering of Japanese favourites such as furikake chips, shrimp tempura rolls, miso buns, robata-style bites, comforting katsu curry bowls and yakisoba or stir-fried noodles. Pair your meal with refreshing cocktails to round off a boozy brunch.
Address: G-03, Altimus, Pandurang Budhkar Marg, opposite Worli Doordarshan Tower, B Wing, BDD Chawls Worli. Tel: 09730659776
Pune
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